Bleu Chocolat

Ten years... That's how long it took me to write a sequel to my first book, Matière Chocolat. During those ten years, I worked at Belcolate every day,  which enabled me to continue growing in my trade as a chocolatier and refine the artistic approach of my work.
In these two books, I shared more than one hundred pieces and demonstrated some unique techniques. These many gestures all prove indispensable in our job. Everything that stems from the mind must be shared.
Stéphane Leroux